![]() An accurate temperature for a cooked bird is about 160 degrees Fahrenheit. However, vary cooking times may be necessary depending on the bird’s weight and age. Cooking a 12 lb turkey in the oven typically takes around 2-3 hours, depending on the temperature. Let stand about 15 minutes for easiest carving. When turkey is done, place on warm platter and cover with aluminum foil to keep warm. If a meat thermometer is not used, begin testing for doneness after about 3 hours. Below, we’ve broken down everything you need to know if you want to make Thanksgiving dinner a snap this year. At this temperature, the turkey will be cooked through and will be ready to eat. Place the turkey in a preheated 325 F oven. Turkey is done when thermometer reads 165F and drumsticks move easily when lifted or twisted. When the skin is a light golden color and the turkey. These versatile cookers are the portable and efficient secret to an easier Thanksgiving dinner. Baste the turkey with juices several times throughout cooking. But, even if you’re a seasoned pro in the kitchen, you’ll benefit from a shorter oven waitlist. If you’re cooking Thanksgiving dinner for the first time this year, having a reliable way to cook the turkey is a great place to start. Much like a second oven, electric roasters are a great addition to any holiday meal plan and make cooking what can be the most time- and energy-consuming meal more seamless. How to Roast a Perfect Turkey in a Nesco Roaster Oven This is a great dry rub for turkey, plus the injection will make a turkey to remember. Otherwise known as tabletop cookers, electric roasters allow you to free up critical real estate in the oven by roasting a turkey, chicken or pot roast right on your, you guessed it, countertop. Rather than finding alternative cooking methods for your sides and pies this year, try cooking the turkey on the counter with an electric roaster. ![]() ![]() Have you ever wished you could alleviate some Thanksgiving stress by freeing up space in your oven? Us too.
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